Our Chef is Patrick!
Dining Menu Week of August 24, 2026
Monday August 24: Italian Sausage with peppers and onions on a sub, Philly Cheese Steaks, Shrimp Scampi and Chicken Scampi, Summer Salad with mixed berries, red onion, crumbled blue cheese, candied nuts and choice of Cajun Haddock, Cajun Shrimp, or Chicken, Haddock and Chips, Tempura Shrimp, Chicken wings and Flatbreads Friday August 28: Seared Scallops, Hand Cut Ribeyes, Tuscan Creamy Chicken, Poor Man’s Stroganoff, Baked Haddock Florentine, Haddock and Chips, Tempura Shrimp, Caesar Salad with Blackened Chicken, Shrimp, or Haddock, Chicken wings and more. This week dinner will be served on Monday and Friday only. …. Serving 4:45 to 7pm
Dining Menu Week of August 24, 2026
Monday August 24: Italian Sausage with peppers and onions on a sub, Philly Cheese Steaks, Shrimp Scampi and Chicken Scampi, Summer Salad with mixed berries, red onion, crumbled blue cheese, candied nuts and choice of Cajun Haddock, Cajun Shrimp, or Chicken, Haddock and Chips, Tempura Shrimp, Chicken wings and Flatbreads Friday August 28: Seared Scallops, Hand Cut Ribeyes, Tuscan Creamy Chicken, Poor Man’s Stroganoff, Baked Haddock Florentine, Haddock and Chips, Tempura Shrimp, Caesar Salad with Blackened Chicken, Shrimp, or Haddock, Chicken wings and more. This week dinner will be served on Monday and Friday only. …. Serving 4:45 to 7pm